Premium quality poppy seeds for cooking and baking
Mild nutty flavor and smooth texture
Commonly used in Indian curries and gravies
Ideal for sweets, kormas, and thickening sauces
Hygienically packed for freshness

Aara Poppy Seeds, also known as Khus Khus, are premium quality seeds commonly used in Indian cooking for their mild nutty flavor and natural thickening properties. These seeds are widely used in curries, gravies, kormas, sweets, and baked dishes to enhance texture and richness.

Carefully cleaned and hygienically packed, Aara Poppy Seeds are ideal for traditional and modern recipes alike.