Little millet noodles are a nutritious and versatile food product that offers a wholesome and flavourful alternative to traditional wheat or rice noodles. Little millet noodles millet noodles can be a nutritious and delicious alternative to traditional wheat-based noodles, offering health benefits and culinary versatility. They are also rich in dietary fiber, which is essential for maintaining a healthy digestive system. The high fiber content helps regulate bowel movements, prevents constipation, and promotes a feeling of fullness, making little millet noodles a satisfying and satiating option for meals.

Little millet noodles offer a healthier alternative to refined wheat noodles, as they have a lower glycemic index and provide a slower release of energy, promoting better blood sugar control. They are also suitable for individuals following a low-carb or grain-free diet, as they contain fewer carbohydrates compared to wheat or rice noodles. Little millet noodles have gained popularity in various Indian states, where they are embraced as a nutritious and delicious addition to regional cuisines. Let’s explore how little millet noodles are enjoyed in different parts of India:
- In Kerala, little millet noodles, referred to as “chama noolappam,” are a cherished part of the local cuisine. They are typically steamed and served with coconut milk-based curries or coconut chutney.
- In Gujarat, little millet noodles, known as “kutki no farsi puri,” are used in a popular snack called “farsi puri.” These crispy, deep-fried noodles are seasoned with a blend of spices, such as cumin, sesame seeds, and chili powder
- In Assam, little millet noodles are commonly used in a dish called “bora saul tenga.” The noodles are cooked with a tangy and spicy tomato-based sauce, along with vegetables like potatoes and eggplant.
Benefits Of Samai Little Millet Noodles

Little millet noodles offer several health benefits, making them nutritious for individuals looking to incorporate healthier options into their diet. Here are some of the benefits of little millet noodles:
- High-Fiber content
- Nutrient-Dense
- Blood Sugar Control
- Improves Bone health
- Rich in vitamins & minerals
Little Millet Noodles Recipes

Certainly! You can try the following little millet noodles recipes:
- Little Millet Noodle Bowls
- Little Millet Noodle Stir-Fry with Shrimp
- Little Millet Noodle Stir-Fry with Vegetables
- Little Millet Noodle Baked Casseroles
Allergen Info

This product contains wheat. This product is packaged and/or stored in a company that also processes products containing nuts, peanuts, mustard, celery, sesame, shellfish, soy, sulphite, fish, and mollusks. Despite all precautions, this product may contain traces of these allergens.

Storage Advice

Keep in a cool, dark, and dry place. After opening, transfer the contents to an airtight container.

Benefits Of Samai Little Millet Noodles

Little Millet Noodles Recipes

Allergen Info

Storage Advice

Little Millet Noodles(samai) 210gms