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An herb belonging to the cumin and parsley family, carom seeds (ajwain) are tiny, erect and oval-shaped with a sharp and penetrating taste. It has been used since ancient times for its culinary, aromatic and medicinal properties. Carom seeds are mostly used in whole form, and very rarely as a powder.$1.49 – $14.99$1.49 – $14.99
Almonds are packed with vitamins, minerals, protein, and fiber, and are associated with a number of health benefits.Almonds may be eaten on their own, raw, or toasted; they are available sliced, flaked, slivered, as flour, oil, butter, or almond milk. Aara gives you the quality of taste where you can eat it alone.$2.99 – $25.99$2.99 – $25.99
Aara Amchur powder also referred to as mango powder, is a fruity spice powdermade from dried unripe green mangoes and is used as a citrusy seasoning. It is produced in India, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season.$1.99 – $3.99$1.99 – $3.99
Bay Leaves is an aromatic leaf that is often added to soups, gravies and rice preparations for the strong fragrance it imparts. In Indian cuisine, the leaves are most often used whole while tempering for vegetable dishes or biryanis and removed before serving.$1.99 – $2.99$1.99 – $2.99